Your question has been sent.
Expect an answer!
34-24 Higashihama Muyacho Minamihama, Naruto, Tokushima Prefecture, Naruto
08:00 - 17:00
08:00 - 17:00
08:00 - 17:00
00:00 - 17:00
00:00 - 17:00
I would suggest to go with 肉入り. いのたに is award winning ramen. Little salty but tasty.
The drive came close. I went to a famous store, it was before noon, but there was already a line in front of the store. The taste is a famous store! It was delicious. However, the clerk is not as friendly as the reviews from other people. Well, it seems that there is no time to be fond of dealing with that number of customers.
Absolutely delicious and economic ramen. Definitely a must go. Local food and people. They don't speak english but it doesn't matter. Just ask buta niku ramen o kudasai!
It was rich and delicious.The noodles are thin and moderately hard, and the pork chops are thick.However, children hated that the shops and tableware were old and dirty (^_^;)
For some reason only the comment was gone(` д´)It is often on Google mapI have been going to Oka Building for over 40 years now.There are three branches of “Chinese Soba Inotani”: Main Store, Naruto, and Kitajima, but I think that only Naruto Store has handed down the flavors and visuals from the past.It has been handed down to my son, but I want you to keep this taste.This is “Chinese Soba Inotani” ❕
A little salty but deliciousIt becomes mild when you put an eggNoodles are thin noodles and easy to eatA store that makes me think that if I open a store in Tokyo, I often go out to eat.I want to go again
Entered at 11:30 on Sunday without waiting. There are about two pairs of customers. It took about 3 minutes from the order. It was delicious!
Make a reservation and visitcuisine,coffee,The atmosphere of the store,Customer service,Above standard
After all, if you eat Tokushima ramen, it's a pleasure. For this reason alone, I will cross the bridge to Shikoku.We recommend that you always attach rice.Even though I don't usually use rice for ramen, I always order rice when eating Tokushima ramen.That's about it.Some people may not know if the rice will be eaten out, but the ramen itself is not so large that you can eat it surprisingly.If you want a large serving of noodles, use rice.Please order rice together.I really recommend it.
The main noodle menu is・ Chinese soba medium 600 yen・ Chinese soba large 650 yen・ Chinese buckwheat with meat 700 yen・ Chinese buckwheat with meat 750 yenAfter entering the store, you will purchase a meal ticket at the counter in front of the shop, so please ask for “Chinese Soba Meat Entrance” and sit down with the red color of a plastic van like a meal ticket of a nostalgic high school cafeteria.The soup is pork bone soy sauce, which is slightly different from that of Wakayama.Softly boiled noodles with soup entangled with churchuru-unma (º ロ º๑)The aliens who love roses enjoyed it while chewing on the plenty of it ~Both noodles and char siu are large and belly bread feast!
There is ample parking opposite the store.The rustic pork bone soy soup is delicious.First is a prepaid order.
I went there for the first time because I had a business nearby.I did a preliminary survey on the net, but I went there after 11 o'clock on Sunday and was in a row outside the shop, but immediately went into the shop.Since it is my first time, I chose Chinese soba (with meat) + egg + rice (small).According to the information on the internet, eating a soy sauce with a slightly more flavorful Tokushima ramen that tastes good with rice seems to be the correct answer personally.Do you prefer a lot of spices onion if possible?
"The Tokushima Ramen"Chinese soba 600 yen + egg 50 yengood☆ There were also take-out customers. Local ramen loved by the locals.☆ The taste of a straight ball that doesn't run on toppings such as instagram.☆ Parking lot available☆ 600 yen is a conscience price,bad★ Smoking is allowed★ Same as Wakayama ramen, but if there is a shop with this taste in the neighborhood, NO if you go to eat. (Not to be denied. It is good that it is loved locally as Tokushima's soul food. It is good because it is eaten in Tokushima. I will return to Tokushima when I come.)
2018.11.25What is Tokushima Ramen? The meat is delicious.Later, I was instructed by a person from Tokushima that it was essential to put raw eggs.
A mild version of Toyama Black. I think the rice is indispensable because the toasted pork belly has a strong taste like Shigure boiled.It's not greasy so I could drink the soup.It's not addictive, but it's a taste that I want to eat occasionally
玉子有料になっているんですね。久々過ぎてこれにはびっくりでしたが、味は変わらず安定の美味しさでした。
There was no waiting time because we visited after the lunchtime on weekdaysParking lot is big and easy to stop!Chinese noodles order in the meatThe meat was a little bit saltySuff is not so different from looks!The noodles were delicious but firm and delicious!Moyashi was delicious!I want to toppingI do not like raw eggsIf you like eggs because it will be mellowIt should be topping
I came to travel for the first time in Tokushima. It seems that it is Tokushima ramen to put in raw eggs and eat. I didn't know when to eat raw eggs and I was still raw eggs until the end. It was delicious, but it is a favorite duck not to put raw eggs ...
Ramen in a town named Naruto ,, should I say more
Your question has been sent.
Expect an answer!
Thank!
Your review has been submitted.
Thank you for being with us!
We will call you back!